The Story Behind San Diego’s Only Community-Owned Grocery Co-Op
(Subscription Needed for Full Article at SD Mag)
By Jackie Bryant / San Diego Magazine / Feb.6, 2025
OB People’s Food Co-Op has been San Diego’s go-to for organic, vegetarian, and locally sourced groceries for over 50 years. In this week’s Happy Half Hour, co-hosts Troy Johnson and Jackie Bryant sit down with general manager Sarela Bonilla and marketing director Nina Gordon to talk about why this neighborhood institution still matters. From its humble beginnings in a garage to becoming a cornerstone of Ocean Beach, People’s is more than just a grocery store—it’s a community hub, a sustainability champion, and a beacon for food lovers who give a damn about where their groceries come from.


Breaking down the president’s suggestion — and whether it’s a distraction, a negotiating ploy or something more.
By Jake Gotta /
By Arturo Castañares /
By Kate Williams / 

By Josh Meyer /
SanDiego7
By David Helvarg
President Trump, faced with pushback from both Mexico and Canada, blinked — and folded on his threatened tariffs. At least temporarily. For 30 days.




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